產品詳情
簡單介紹：
ATCC96298 Saccharomycopsis amapae標準菌株菌種
詳情介紹：
| 出品公司: | ATCC |
|---|---|
| _菌_種名稱: | ATCC 96298 , ATCC96298 |
| _菌_種又名: | IM 51493 [CBS 7872] |
| _菌_株類型: | Saccharomycopsis amapae |
| 存儲人: | AN Hagler |
| 分離來源: | Amapa fruit, Parahancornia amapa, Para, Brazil |
| 產品目錄號: | 96298 |
| 其他保藏庫編號: | BCRC22815，ATCC 96298 ;CBS 7872 ;NCYC 2678 ;IM-UFRJ 51493 |
| 培養基: | ATCC®培養基28:Emmons對Sabouraud瓊脂的改性ATCC®培養基200:YM瓊脂或YM肉湯ATCC®培養基1245:Yepd |
| 生長條件: | 24-26 ℃, 有氧 |
| 生物安_全等級: | 1 |
| 模式_菌_株: | 是 |
| 應用: | 科研，生產 |
| _菌_株特點: | ATCC 96298 是，Saccharomycopsis amapae 。 |
| 參考文獻: | Morais PB, et al. Candida amapae, a new amino acid-requiring yeast from the Amazonian fruit Parahancornia amapa. J. Ind. Microbiol. 14: 531-535, 1995. Kurtzman CP, Robnett CJ. Identification and phylogeny of ascomycetous yeasts from analysis of nuclear large subunit (26S) ribosomal DNA partial sequences. Antonie van Leeuwenhoek 73(4): 331-371, 1998. PubMed: 9850420 Jacques N, et al. Two novel Saccharomycopsis species isolated from black olive brines and a tropical plant. Description of Saccharomycopsis olivae f. a., sp. nov. and Saccharomycopsis guyanensis f. a., sp. nov. Reassignment of Candida amapae to Saccharomycopsis amapae f. a., comb. nov., Candida lassenensis to Saccharomycopsis lassenensis f. a., comb. nov. and Arthroascus babjevae to Saccharomycopsis babjevae f. a., comb. nov. Int J Syst Evol Microbiol 64: 2169-2175, 2014. PubMed: 24682703 |
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